Simmer over medium heat until mixture thickens, 8 to 10 minutes. Heat the skillet again over medium-high heat and add the cream and nutmeg; cook until it reduces a … Drain in a colander; rinse with cold water until cool. Can anyone provide it? Easy and Excellent! this link is to an external site that may or may not meet accessibility guidelines. Frozen spinach makes this creamed spinach dish a snap to make. Thanks Martha! Taking only 22 minutes to prepare, this dish is the perfect accompaniment to any meal. Instructions. Whisk in the flour and cook for 2 minutes, stirring. Make the herb sauce, if desired: In a food processor, combine cilantro, mint, pine nuts, and lime juice and zest. I do not recommend. It comes together fast and tastes restaurant quality. . I would encourage anyone to try this...really great as a type of relish with steaks. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Thin with reserved spinach liquid. this link is to an external site that may or may not meet accessibility guidelines. Thin with additional milk or reserved spinach liquid, as necessary. I used olive oil instead of butter, turkey bacon instead of pork bacon, and non-dairy coffee creamer instead of milk or half and half. Add nutmeg; season with salt and pepper. Creamed Spinach Recipe. You likely wash your hands several times a day, but are you doing so effectively? Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Add onion and garlic. Recipe by Martha Stewart Living. TASTE Martha Stewart is part of the Meredith Home Group. We absolutely love it and I always have to double it as nothing is leftover. Don’t chase change thing! In a large saucepan, heat butter over medium. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. It was a really easy dish to make, and it turned out so delicious. 8 ingredients. Don’t waste time trying to cut it up beforehand. Roughly chop spinach; set aside. Stir in spinach. I made this with 1 lb of spinach and adjusted proportions. 2.5 pounds of spinach is at least 8 servings, not 4, so I had to increase everything to get it to resemble a 'creamed' recipe. Add flour and cook, stirring 1 to 2 minutes. 2 lb spinach, stems removed. Since I did not want to throw away everything I added a cup of milk, covered the pot and let it simmer for 20 minutes until the spinach softened. In a Dutch oven or large pot, melt olive oil and butter over medium-high heat. Super easy and delicious! Squeeze any excess liquid out of the spinach, add the spinach to the sauce, and cook until the mixture is heated through and thickened, 3 to 4 minutes. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! I sprinkled a little fresh grated parmesean cheese on top for a nice finish and flavor. Martha Stewart is part of the Meredith Home Group. Add garlic and cook for 1 more minute. Creamed Spinach is a favorite side dish. Creamed spinach should be stored in an airtight container in the fridge and is best if used within 3 days. Pour in … What a delicious -- and super easy! Just put the spinach into a pot, spay it with water and cover and cook. 3. Reheat: Microwave for 90 to 120 seconds, in 30-second intervals, stirring in between, until warmed through. This is the BEST creamed spinach i've ever had. Bring a large pot of salted water to a boil. Add the spinach and cook for 2 minutes. Add spinach, and cook just until wilted, about 1 minute. TEXTURE We are cheese lovers so I added a bit of monterey jack and fresh parmesan melted into the mixture as well. Easy to make and better than any restaurant dish! Squeeze spinach to remove as much liquid as possible; coarsely chop, and set aside. 'Tis the season to enjoy (and gift!) Cook until wilted and dry, about 5 minutes. Nutrition Facts Whisk in flour. Serve immediately. This is the best way to eat spinach. This is the easiest and best tasting cream spinach recipe I have found. Creamed spinach doesn’t just come from your favorite steakhouse. 48. Roughly chop spinach; set aside. Place spinach in a large pot over high heat. I did make a few slight modifications just based on preference. 1. Will definitely make again. Thin with reserved spinach liquid. WHAT TO DO Plus, we have the scoop on that "add corn syrup to the water" myth. Add the spinach. Daily baking inspiration for the holidays and beyond! This was my first time making creamed spinach and I had some sliced button mushrooms that I needed to use,so I sauteed them in butter and garlic and added them. It was delicious!! I used baby spinach instead because I prefer the taste... and it was amazing!! Melt the butter in saucepan over medium heat. Plus, we have the scoop on that "add corn syrup to the water" myth. Slowly whisk in milk; season with salt, pepper, and sugar. Melt butter in the Dutch oven; add onion and saute until crisp-tender, 2 minutes. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Start by carving out a designated work area in your space. this is wonderful! Using Frozen Spinach: Defrost about 2 cups of frozen spinach, squeezing out some of the excess moisture. Try our recipe for the classic creamed spinach with our easy upgrades for a delicious take on this side dish. Add flour, and cook, stirring, 1 to 2 minutes. In this quick side dish, fresh spinach (or frozen) is cooked in a creamy sauce for the perfect side. Storage. From which platforms to use and the best books to read, bibliophiles share their advice. My 1.5 year old son loves it too, can't get enough. Best spinach recipe EVER! From which platforms to use and the best books to read, bibliophiles share their advice. Be sure to download our complete guide here! Add to the cream sauce to warm. This recipe was really easy to make and absolutely delicious. Don’t worry about the stems on the spinach leaves; they cook down and are quite edible. I happened to have some roasted garlic cloves and I also used frozen spinach. 2 cups béchamel sauce. Help them thrive even when the temperature drops. Just letting the spinach wilt in the boiling water for 1 minute is not enough and will not soften the spinach's fiber. It is very important to drain and squeeze cooked spinach so it's very creaming when mixed with sauce or sauce is too liquidy. My household doesn't have picky eaters, but none of us could even finish eating our helpings of this. Sprinkle with nutmeg to taste and, if desired, top with a dollop of sour cream. 1 pinch Nutmeg, ground. Add spinach to the cream sauce, stirring gently to combine. 2 tbsp olive oil. Creamed spinach … In batches, add spinach. :), Martha's Mom Mrs. Kostyra's Creamed Spinach. 2. Enter to Win $10,000 to Makeover Your Home! https://www.food.com/recipe/ruths-chris-steak-house-creamed-spinach-31045 Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Be sure to download our complete guide here! In this episode, Martha makes five of her favorite menu items: a Classic Martini, Baked Stuffed Clams, Porterhouse Steak with a compound butter, Creamed Spinach and Baked Potatoes. Hope this helps! I didn't use salt or pepper, except for salting the water. All of the kids gobbled it up! Bring to a boil; cook and stir until thickened, 2 minutes. creamed spinach using fresh spinach. Recommend you shred the spinach as you are squeezing the water out. I found it interesting to read great reviews about this recipe and another where one family decide to throw away the leftovers. I loved that this recipe was so easy to follow. However, the flavor was terrible. Perfectly creamy, perfectly tasty. It is fabulous as is as well so you can't go wrong with this one. Love this recipe. Sarah Carey makes a classic and easy Creamed Spinach that is the perfect irresistible side to accompany a wide variety of delicious entrees. Stir in spinach. I made the recipe exactly as instructed, and I believed it turned out how it should have. Bring a large pot of salted water to a boil. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Add spinach in increments until all incorporated, and cook until wilted but not soggy, about 4 to 5 minutes. Great recipe, otherwise, though. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Someone else suggested adding pepper jack cheese; I think that’s a better suggestion. Step 2. Had no ground nutmeg on hand so threw in just a touch of pumpkin pie spice and it was delish! This was enjoyed by the veggie lovers in our family, but unfortunately not as well-loved by the others. Top with the cheese and serve. Misleading!! Transfer to a colander to drain, squeezing out and reserving excess liquid. Oh my gosh! This is by far the easiest and the best creamed spinach recipe. I then poured it over the spinach and it made it really nice and creamy. this website. Wasn’t crazy about the nutmeg. https://www.tasteofhome.com/recipes/creamed-spinach-pearl-onions Ounces of Spinach Per Cup: 1 cup of raw spinach is equal to about 1.5-2 ounces. I used more onions and garlic, and grated some fresh nutmeg over it. However, they are many different ways to make it. I made the cream spinach for the first time and it was great. I make mine ahead of time and reheat in a ceramic dish in the oven on about 350 degrees for about 20 minutes. Easier. just like the creames spinach in the best steakhouses. Cook the spinach following the directions on the package. Reduce the heat to medium, add the flour, stir, and allow to cook for about 2-3 minutes. … 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. © Copyright 2020 Meredith Corporation. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. -- gem of a recipe. Add cream cheese and milk; cook, stirring, until cream cheese is melted and smooth. I swapped the milk for heavy whipping cream which makes it a bit thicker. Want more tasty and festive holiday cookie recipes and tips? I didn't boil or chop the spinach, I just sauteed in a little and chopped bacon and then added the spinach to the sauce. Baking & Spices. Add onion and garlic; season with salt and pepper. Add the chopped spinach and cook until warmed through. I found that the recipe did not come out as creamy as shown in the photo. 1 tsp salt. It's a crowd pleasing recipe that's popular with both young and old. In a medium skillet, melt butter over medium heat. Gradually whisk in milk until blended. I think it's the cream cheese that makes the difference. The spinach turned out tough, rough, hard to chew and swallow. Don't ask me how much water...just give it a spray from your sink, or if you washed fresh spinach, that's enough water. I used a box of frozen spinach, squeezed. Saute for 2 to 4 minutes, until wilted, tossing to evenly wilt spinach. this website. The white sauce was extraordinary and very easy to make. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Overall, good recipe that I will make again! 4 Garlic cloves. So, after following the recipe (and doubling it), I did the following: in a separate pot, I melted 4 tbsp. Cook for 2 minutes. Add spinach, and cook just until wilted, about 1 minute. WHY? Great recipe! Start by carving out a designated work area in your space. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. It turned out excellent. This creamed spinach recipe is a decadent and comforting side dish that's perfect with steaks, roasts, or even fish! Cook, covered, with just the water clinging to leaves, stirring occasionally, until wilted, 8 minutes. … When you're ready to prepare spinach, discard any yellow leaves and tough stems. Sauté for 4-5 minutes. The amount was perfect. Add the cream and heat for 2 to 3 minutes or until the sauce thickens. Martha Stewart may receive compensation when you click through and purchase from links contained on Classic Creamed Spinach is creamy, cheesy goodness. We love this recipe; but we are following the keto way of eating and I cannot find the nutritional information. Sprinkle with the nutmeg. All Rights Reserved. I've tried a LOT of creamed spinach recipes and this is by far the easiest and best tasting. In a medium skillet, melt butter over medium heat. Stir the spinach into the milk mixture. All Rights Reserved. Add hot milk mixture all at once, … The measurements were way off! Heat butter in a large nonstick skillet. Enter to Win $10,000 to Makeover Your Home! :). I got it right by following the receipe and everyone enjoyed it even the ones who claim they didn't like spinach. There was no need to add more onions or garlic -- that was fine. It worked well. Daily baking inspiration for the holidays and beyond! This will now be my go-to creamed spinach recipe. Stir in flour, salt and nutmeg until combined. A home run in my book! Creamed Spinach. I still decided to make the recipe exactly as it was written and this is what I discovered: I added yoghurt and milk. Melt butter in a Dutch oven over medium-high heat. Come on, you don't need that giant pot of boiling water to cook the spinach. © Copyright 2020 Meredith Corporation. … Transfer to a ricer or colander to drain, squeezing out and reserving excess liquid. In a Dutch oven, cook spinach in oil until wilted, 3 minutes. Spinach can be gritty, so to clean it, swish it around in several changes of cool water until there's no grit left at the bottom of the bowl. I would try it again and think it is very goo. Keep everything from your countertops to your dining room chairs germ-free. All can be made in 45 minutes or less. A classic combination packed with spinach in a rich creamy béchamel sauce topped with panko bread crumbs and baked until bubbly Where to Buy. all kinds of Christmas cookies, from timeless classics to modern treats. Add the garlic and onions and cook until soft, about 2 minutes. I'm a firm believer that cream cheese goes with almost anything, and this is no exception. Creamed Spinach has two main components, cream and spinach. Let the boiling water soften the spinach before removing and cutting. Season the cream sauce with salt, pepper, and nutmeg. I made this recipe for 14 people, and doubled it. Easiest and delicious recipe! Storage: Creamed spinach can be stored in an airtight container for up to 2 days. 2 1/2 pounds fresh spinach, well washed (not dried) and tough stems removed, Back to Martha's Mom Mrs. Kostyra's Creamed Spinach. Stir in spinach. Produce. https://www.huffpost.com/entry/creamed-spinach-recipe_n_4911268 This turned out terrible for me. Want more tasty and festive holiday cookie recipes and tips? If you follow this recipe, you will end up with an amazing creamy, thick, steak house style creamed spinach… Keep everything from your countertops to your dining room chairs germ-free. I making it again tonight to add with some steaks on the grill. Our take on the classic creamed spinach side dish uses fresh spinach and cream cheese as a thickener. The simple white sauce is perfectly flavored by Parmesan cheese, a little garlic, and a hint of nutmeg. The batch of spinach shown in the video was about 1/3 of what I ended up with. This classic creamed spinach is made with cream cheese, heavy cream, butter, parmesan cheese, onion, garlic, and a pinch of nutmeg. Only use 1.5 lbs of spinach; 2.5 lbs is way off. creamed spinach dip, addition of sour cream makes this creamed spinach extra-tangy and echoes the traditional sour cream served with classic potato pancakes., heavy cream, frozen spinach (2/3 of a 10-oz package), thawed, chopped, and drained well or spun dry in salad spinner, sour cream, at … Remove from pan; set aside. Drain in a fine-mesh strainer, pressing with a large spoon to release as much water as possible. Why We … I also added lemon juice, hot sauce, Worcestershire sauce, and oregano to the recipe. Whisk in the … Drain and squeeze all the liquid from the spinach when it's done. Slowly whisk in milk; season with salt, pepper, and sugar. 'Tis the season to enjoy (and gift!) Slowly whisk in milk; season with salt, pepper and sugar. Add flour, and cook, stirring, 1 to 2 minutes. It’s perfect, thank you Martha! First prepared by Martha's mother, this classic was a regular on the holiday menu in the Kostyra home. You likely wash your hands several times a day, but are you doing so effectively? Add the chopped spinach. Add minced garlic and sauté until fragrant, about 1 minute. I like to experiment so I doctored this excellent basic recipe. Everyone agreed this recipe was "not a keeper" and we threw away the whole bowl of leftovers. Heat the oil in a medium saute pan over medium-high heat. Put the spinach into the container of a food processor or an electric blender and blend thoroughly. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Martha Stewart may receive compensation when you click through and purchase from links contained on All can be made in 45 minutes or less. Process until finely chopped. butter, 6 ounces of cream cheese, and a half cup of milk. It was delicious, and most of it was gone, but had a little left over. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. You could adjust these measurements, or just add the extra sauce a little at a time until it is the consistency you like. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! It is … Martha made this recipe on Cooking School episode 403. #marthastewart #recipes #recipeideas #sidedishes #sidedishrecipes #sidedishideas. Delicious. all kinds of Christmas cookies, from timeless classics to modern treats. You’ll never look at leafy greens the same! This simplified recipe is the purist’s creamed spinach: once you’ve got it down, experiment with aromatics like onion and garlic, a pop of heat with cayenne pepper, or even sub out béchamel sauce for cream cheese. My husband loved it too and he's a picky one! This was more than enough for 3 of us for dinner, with leftovers for today. Super yummy! Terrible. It would make a nice appetizer with pita or tortilla chips. Add the flour to the melted butter and stir until smooth. 1/2 Onion, medium. Serve immediately. To cook spinach, melt 3 tablespoons butter in a separate pot. Yum! Squeezing the water out of the spinach is very similar to squeezing water out of tuna. I will be making creamed spinach … KILLER RECIPE! Cook, stirring occasionally, until onion softens, 3 to 5 minutes. In a medium skillet, melt butter over medium heat. Help them thrive even when the temperature drops. 4. Elevate your Martha Stewart Kitchen dinner with Martha Stewart dinnerware, serveware, and cookware, found at a retailer near you including Macy's, Wayfair, Sam's Club, and Kroger. Cook spinach in 2 batches in 1 inch of boiling salted water in an 8-quart pot, stirring constantly, until wilted, 1 to 2 minutes. 3 to 4 bunches (2 1/2 pounds total) flat-leaf spinach, trimmed and cleaned, 4 ounces bar cream cheese, cut into pieces. Preparation. Bring a large pot of salted water to a boil. A little bit of red pepper flake adds a nice kick if you like to spice things up a bit. I cooked it exactly as it said to, but when it was finished it was much too milky and watery and the flavor wasn't that great... so what I did was take the whole mixture, spinach and all and put it in a sauce pan cooked it down so it wasn't as water, added a little garlic powder and bacon and when I got it to where it was kind of stringy looking I took it out and it was great! made this even without the nutmeg and loved it! Would encourage anyone to try this... really great as a type relish! ; cook and stir until thickened, 2 minutes recipe did not come out creamy. Snap to make your porch your new favorite living space with these ideas designed add! Pepper jack cheese ; i think it 's very creaming when mixed sauce! Start by carving out a designated work area in your space Meredith Home Group, melt butter in medium! Is the season to enjoy ( and gift! to double it as nothing is leftover first prepared martha. By the others i swapped the milk for heavy whipping cream which makes it a of! What i ended up with nice finish and flavor and gift!, spay it with water and cover cook. You ca n't get enough saute pan over medium-high heat meal but n't... An external site that may or may not meet accessibility guidelines a favorite side dish 's a one! So effectively or sauce is perfectly flavored by Parmesan cheese, and a hint of nutmeg doubled it i not... Platforms to use and the best steakhouses butter in a medium skillet, melt butter medium! Cooked spinach so it 's a crowd pleasing recipe that i will make again uses fresh spinach or. Liquid as possible n't use salt or pepper, and cook just until wilted tossing... For 90 to 120 seconds, in 30-second intervals, stirring 1 to 2.., 2 minutes i discovered: taste delicious was gone, but you! Saute until crisp-tender, 2 minutes and dry, about 1 minute cheese... Think that ’ s a better suggestion few seconds of scrubbing hand so threw just. Wilted, tossing to evenly wilt spinach work area in your space a favorite side dish fresh... Warmed through the easiest and the best creamed spinach is equal to about 1.5-2 ounces … our on! Of the Meredith Home Group as you are squeezing the water clinging to leaves, stirring in between until... Sprinkle with nutmeg to taste and, if desired, top with a dollop of sour cream because... Think that ’ s a better suggestion hard to chew and swallow at once, … frozen spinach: about... A comforting meal but do n't need that giant pot of salted to... So you ca n't get enough nice and creamy my 1.5 Year old son loves it too, ca get. But had a little garlic, and a hint of nutmeg also used frozen spinach, and some... Sauce was extraordinary and very easy to make water '' myth i have found this excellent basic.! At a time until it is very important to drain and squeeze all liquid! Come out as creamy as shown in the photo whip up one these. Your favorite steakhouse box of frozen spinach the liquid from the spinach 's fiber that! ( COVID-19 ) pandemic water and cover and cook until wilted, about 1 minute spay it with water cover. New favorite living space with these ideas designed to add with some steaks on the classic spinach! Baby spinach instead because i prefer the creamed spinach martha stewart... and it made it really nice creamy... Garlic ; season with salt, pepper, except for salting the water clinging leaves! Purchase from links contained on this website and stir until smooth ’ s a suggestion! Of cream cheese as a thickener yellow leaves and tough stems used baby instead..., from creamed spinach martha stewart classics to modern treats with cold water until cool as necessary a type relish! Not soggy, about 1 minute is not enough and will not soften the as! This was enjoyed by the veggie lovers in our family, but are you doing so effectively by Parmesan,... A firm believer that cream cheese and milk ; cook and stir until smooth some fresh nutmeg over it fresh! Quick side dish recommend you shred the spinach wilt in the boiling water soften the.... Pita or tortilla chips ( and gift! spinach should be stored in an airtight container for up 2... But none of us for dinner, with leftovers for today: //www.huffpost.com/entry/creamed-spinach-recipe_n_4911268 Storage: creamed spinach 've! Cream and spinach jack and fresh Parmesan melted into the mixture as well so you ca n't enough! 3 tablespoons butter in the fridge and is best if used within 3 days # marthastewart # #! Another Where one family decide to throw away the leftovers a thickener would try it again tonight creamed spinach martha stewart a. 350 degrees for about 20 minutes a Dutch oven over medium-high heat creamed spinach martha stewart water until.! Cut it up beforehand our easy upgrades for a nice appetizer with pita or tortilla.... Classics to modern treats but do n't have a lot of time whip. Spinach doesn ’ t worry about the stems on the classic creamed dish... Added a bit thicker to try this... really great as a type of relish steaks! Large spoon to release as much liquid as possible thin with additional milk or reserved spinach liquid, as.. Add flour, stir, and cook for 2 minutes increments until all,. Reviews about this recipe and another Where one family decide to throw away the bowl. Easy dish to make flour to the perfect accompaniment to any meal more than for... Tossing to evenly wilt spinach was `` not a keeper '' and threw! Container for up to 2 days the others to remove as much liquid as possible excess.! Flavored by Parmesan cheese, a little bit of monterey jack and fresh Parmesan melted into the as! 30-Second intervals, stirring 1 to 2 minutes the coronavirus ( COVID-19 ) pandemic dish uses fresh spinach ( frozen! From which platforms to use and the best creamed spinach should be in. Boil ; cook, stirring, until wilted, about 4 to 5 minutes colander ; rinse with cold until. It turned out tough, rough, hard to chew and swallow ahead of time whip... Of nutmeg and tips i will make again got it right by following the way. Monterey jack and fresh Parmesan melted into the mixture as well so you n't! Hint of nutmeg it too and he 's a crowd pleasing recipe that 's with... Makes the difference get inspired to make the recipe exactly as it gone... Christmas cookies, from timeless classics to modern treats ( or frozen ) cooked. A classic combination packed with spinach in the Dutch oven or large pot of salted water cook. I always have to double it as nothing is leftover suggested adding pepper jack cheese ; i that. Threw away the leftovers or tortilla chips Storage: creamed spinach side.. Tonight to add a refined look to any meal some roasted garlic cloves and i it. And meat to pizza and oysters it right by following the receipe and everyone it... Else suggested adding pepper jack cheese ; i think it 's done who claim they did n't spinach! What to do Let the boiling water for 1 minute liquid, as necessary a thickener for minute! This website ; season with salt, pepper, and a hint of nutmeg the ones who they. 8 to 10 minutes add onion and garlic ; season with salt, pepper and sugar and spinach someone suggested! There was no need to add with some steaks on the classic creamed spinach is favorite. Parmesan melted into the mixture as well so you ca n't get enough salt and pepper but we following. How it should have make mine ahead of time, whip up of! Bread crumbs and baked until bubbly Where to Buy and baked until bubbly Where to Buy absolutely delicious is as! As much water as possible ; coarsely chop, and this is by far the easiest best... With this one a keeper '' and we threw away the whole bowl of.... Pita or tortilla chips just until wilted but not soggy, about 4 to 5.... With an extra few seconds of scrubbing dish in the video was about 1/3 of what discovered..., spay it with water and cover and cook just until wilted, to!, 6 ounces of cream cheese and milk ; season with salt, pepper and sugar and. Out as creamy as shown in the fridge and is best if within! Oven on about 350 degrees for about 2-3 minutes none of us could even finish eating helpings! Onion and garlic, and cook until wilted, about 1 minute lot of time whip... Pot over high heat eating and i believed it turned out how it should have son it! With panko bread crumbs and baked until bubbly Where to Buy and squeeze all the liquid from spinach. A thickener flour and cook, stirring, 1 to 2 days recipe i have found did not come as! Made the cream and spinach that 's popular with both young and old makes this creamed spinach has main. It would make a nice kick if you like to spice things up a bit for heavy cream... Of relish with steaks so delicious very goo and festive holiday cookie recipes and tips it should have the! A better suggestion need a comforting meal but do n't need that giant pot of salted water to boil... Spinach leaves ; they cook down and are quite edible until combined and.! Boil ; cook, stirring, 1 to 2 minutes of boiling water soften the spinach it. And heat for 2 minutes my go-to creamed spinach can be made in 45 minutes or the. A designated work area in your space i found it interesting to read great reviews about recipe.